← Back to Learning Tracks
restaurant dining +60 XP FREE PREVIEW
K-BBQ: Free Banchan Refills & Spice Benchmark (반찬 리필 & 맵기)
식당 반찬(김치/마늘) 리필 정중히 요청하기 & 맵기 조절
The Struggle: You are devouring delicious Samgyeopsal with friends, but the garlic and kimchi are finished. How do you politely call the restaurant staff and ask for extra side dishes without feeling awkward?
The Secret: Call the server respectfully: '사장님, 여기 김치랑 마늘 조금만 더 주실 수 있나요?'. Remember: '사장님' in restaurants is a polite address for the owner/staff, not your corporate boss!
Textbook Way: 반찬 더 줘요. 돈 얼마예요? (Too abrupt/cold)
Real Korean: 사장님, 여기 김치랑 쌈채소 조금만 더 리필 부탁드려요! 된장찌개는 신라면보다 덜 맵게 끓여주실 수 있나요? (Flawless Korean Manner)
🇺🇸English Mode
Scene Context: You are seated at a bustling Korean BBQ restaurant in Euljiro on a lively Friday evening.
👱♂️
나 (손님) (You)
사장님, 여기 삼겹살 2인분이랑 계란찜 하나 부탁드립니다!
Excuse me (사장님 / Owner), 2 servings of pork belly and one steamed egg please!
🧑🍳
식당 사장님 (Restaurant Owner)
네~ 고기 바로 준비해 드릴게요! 된장찌개는 기본 서비스로 나가요~
Sure~ I will prepare the meat right away! Soybean paste stew comes as a free complimentary side~
👱♂️
나 (손님) (You)
감사합니다! 혹시 찌개는 신라면보다 덜 맵게 끓여주실 수 있나요? 그리고 마늘이랑 상추도 조금만 더 리필 부탁드립니다!
Thank you! Could you please make the stew less spicy than Shin Ramyun? And could we also get a little refill of garlic and lettuce leaves?
🧑🍳
식당 사장님 (Restaurant Owner)
그럼요~ 안 맵고 구수하게 끓여드릴게요! 반찬 넉넉히 가져다드릴게요!
Of course~ I will make it savory and mild without spice! I will bring plenty of side dishes!